| Title: | Rice fine-processing technique | ||
| Application Number: | 200610038119 | Application Date: | 2006.01.28 |
| Publication Number: | 1806923 | Publication Date: | 2006.07.26 |
| Approval Pub. Date: | Granted Pub. Date: | ||
| International Classifi-cation: | B02B5/02,B02B1/04,B02B3/04,B02B3/00,B07C5/342,B07B15/00,B01D50/00 | ||
| Applicant(s) Name: | Liu Yimin | Address: | 213017 |
| Inventor(s) Name: | Liu Yimin | ||
| Attorney & Agent: | wang lingxiao | ||
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Abstract: |
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| The invention relates the rice fine finishing technique. The technique comprises the primary rouging which removes non-metallic impurity, separating grain, fine rolling, second rouging which removes metal impurities and final treatment comprising selecting color which removes other color grain with inductor, polishing which makes the surface of rice form film by heating rice with saturated vapor at a short time, classifying which is length classifier and thickness classifier with many sifters. The technique improves the rate of husked rice, reduces the broken rice and the waste of grain and increases the grain availability ratio. | |||
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| Time: | 13 | ||
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