| Title: | Egg albumin fiber puffing machine | ||
| Application Number: | 95111291 | Application Date: | 1995.03.28 |
| Publication Number: | 1132049 | Publication Date: | 1996.10.01 |
| Approval Pub. Date: | Granted Pub. Date: | 2000.02.09 | |
| International Classifi-cation: | A23J3/24,A23P1/14 | ||
| Applicant(s) Name: | Tong Shiying | Address: | 610081 |
| Inventor(s) Name: | |||
| Attorney & Agent: | JIANG XIAOPING | ||
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Abstract: |
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| An azalon puffing machine for producing puffed, curled slice food with raw azalon (muscular tissue) and edible fibre tissue is composed of machine body, feeding and meat-compacting mechanism with a meat-compacting cavity, heating-puffing-breathing mechanism including digestion chamber, breathing device and puffing room, and curling mechanism with conic body and annular blades with internal cutting edge, between both of which there is conic seam. | |||
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| Time: | 15 | ||
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