Title: Method for producing high proteined feedstuff by sugar grains fermentation
Application Number: 200510047013 Application Date: 2005.08.04
Publication Number: 1729827 Publication Date: 2006.02.08
Approval Pub. Date: Granted Pub. Date:
International Classifi-cation: A23K1/00,A23J1/18
Applicant(s) Name: Dalian Institute of Light Industry Address: 116034
Inventor(s) Name: Zhao Changxin, Zhang Liang, Guo Jianhua
Attorney & Agent: bi jin
Abstract:
     The invention relates to a method for producing high proteined feedstuff by sugar grains fermentation which comprises, utilizing saccharifying enzyme, pectolase and phytase, to degrade amylodextrin, pectine and phytic acid in the sugar draff liquid, then utilizing yeast accretion to consume sugar, ash and inorganic salts in the fermented solution. The preparing process comprises the steps of raw material selection, phytic acid degradation, pectine degradation, amylodextrin degradation, saccharomycete activating, fermentation and culture, finally separating and drying.
Time: 5
<- Previous Patent:Preparation technology of immune ...   |  Next Patent:Garlic health fowl feed ->