Title: Method for separating protein powder of peanut
Application Number: 200610045504 Application Date: 2006.07.17
Publication Number: 1899077 Publication Date: 2007.01.24
Approval Pub. Date: Granted Pub. Date:
International Classifi-cation: A23J3/14
Applicant(s) Name: Danmeng Ganglong Farm and sideline Products Develo Address:
Inventor(s) Name: Feng Guilan
Attorney & Agent: zhang guibin
Abstract:
    The present invention relates to peanut deep processing technology, and is especially method of separating protein powder from peanut. The special peanut protein powder separating process includes the following steps: 1. stoving peanut kernel at 55-65deg.c for 30 min to eliminate over 98 % of peanut coat; 2. low temperature pre-squeezing and puffing; 3. leaching; 4. low temperature solvent eliminating at temperature lower than 78deg.c; and 5. twice extraction, acid precipitation, neutralization, modifying, spray drying to separate peanut protein powder.
Time: 14