Title: Preparation of highland barley SOD an conditioning food containing highland barley SOD
Application Number: 200610021151 Application Date: 2006.06.12
Publication Number: 1864545 Publication Date: 2006.11.22
Approval Pub. Date: Granted Pub. Date:
International Classifi-cation: A23L1/30,A23L1/10,A23J3/14
Applicant(s) Name: Chen Yingmin Address: 610041
Inventor(s) Name:
Attorney & Agent:
Abstract:
     The highland barley SOD preparing process includes the following steps: soaking and milling milk, crushing and filtering, ultrafiltering and concentrating, diluting and freeze drying to obtain highland barley SOD powder. The highland barley SOD may be used in producing various kinds of conditioning food, capsule and beverage with the health functions of clearing away free radical from body, delaying senility, etc. The highland barley SOD is combined preferably with seabuck thorn and other highland plant material to result in further health functions.
Time: 12