| Title: | E2, E4,Z8-undecatrienoic acid and ester and carboxamide derivatives thereof, organoleptic uses thereof and processes for preparing same | ||
| Application Number: | 200410063646 | Application Date: | 2004.07.09 |
| Publication Number: | 1706788 | Publication Date: | 2005.12.14 |
| Approval Pub. Date: | Granted Pub. Date: | ||
| International Classifi-cation: | C07C57/03;C07C69/533;C07C233/09;C07D317/50;A23L1/22;A23L2/56;A23G3/00;A61K7/06;A61K7/16;A61K7/46;A61 | ||
| Applicant(s) Name: | Int Flavors | Address: | |
| Inventor(s) Name: | Dewis Mark L.;Huber Michelle E. | ||
| Attorney & Agent: | fan zheng | ||
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Abstract: |
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| The invention relates to a genus of undecatrienoic acid derivatives useful in imparting, augmenting and/or enhancing flavors, aromas and somatosensory effects in or to consumable materials such as foods, beverages, skin care products, oral care products, medicinal products and the like. Also described is a synthesis process for producing such derivatives. | |||
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| Time: | 10 | ||
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