| Title: | Burdock paste and preparation method thereof | ||
| Application Number: | 200610038128 | Application Date: | 2006.01.26 |
| Publication Number: | 1806674 | Publication Date: | 2006.07.26 |
| Approval Pub. Date: | Granted Pub. Date: | ||
| International Classifi-cation: | A23L1/24,A61K36/28,A23L1/20,A23D9/00,A23L1/22 | ||
| Applicant(s) Name: | Qiu Xinyong | Address: | 221000 |
| Inventor(s) Name: | Zhu Xianyong | ||
| Attorney & Agent: | zhou aifang | ||
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Abstract: |
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| The invention discloses a burdock sauce and process for making it, which is prepared from fresh burdock, broad bean paste, vegetable oil, fresh chilli, edible sugar, flavoring agents through salt water immersion, shredding, frying, bottling, and high temperature sterilizing. | |||
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| Time: | 10 | ||
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