| Title: | Tibet ginseng fruit gruel can and its producing technology | ||
| Application Number: | 98101899 | Application Date: | 1998.05.28 |
| Publication Number: | 1202321 | Publication Date: | 1998.12.23 |
| Approval Pub. Date: | Granted Pub. Date: | 2001.01.31 | |
| International Classifi-cation: | A23B7/00,A23L1/168,A61K35/78 | ||
| Applicant(s) Name: | Zangjing Commercial and Trade Co., Ltd., Beijing | Address: | 100013 |
| Inventor(s) Name: | Li Rongxiang | ||
| Attorney & Agent: | wu fengyang | ||
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Abstract: |
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| The present invention features that ginseng fruit as specialty of Tibet, highland barley and grains are used as material to produce instant gruel in modernized production equipment. The product is one natural green food of unique flavor. | |||
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| Time: | 9 | ||
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