| Title: | Preservative for food and food preservation device | ||
| Application Number: | 98100058 | Application Date: | 1998.01.20 |
| Publication Number: | 1189298 | Publication Date: | 1998.08.05 |
| Approval Pub. Date: | 2001.08.15 | Granted Pub. Date: | 2001.08.15 |
| International Classifi-cation: | A23B9/00;A23L3/00;A23L3/3472 | ||
| Applicant(s) Name: | Arromic Co., Ltd. | Address: | |
| Inventor(s) Name: | Takayasu Okubo | ||
| Attorney & Agent: | wang jiwen | ||
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Abstract: |
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| The invented preservative for food is characterized in comprising one or more condiment powders or extracts thereof selected from a group consisting of garlic, pepper, horseradish, perilla, ferns, onion, rosemary, moxa, cinnamon, alfalfa, mint, black pepper, Japanese pepper, mustard, ginger, etc, added into a ceramic solid made of a mineral powder or a mineral clay. | |||
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| Time: | 8 | ||
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