| Title: | Manufacturing method of soy bean canned food and its product | ||
| Application Number: | 97105024 | Application Date: | 1997.01.09 |
| Publication Number: | 1164970 | Publication Date: | 1997.11.19 |
| Approval Pub. Date: | Granted Pub. Date: | ||
| International Classifi-cation: | A23B7/00,A23L1/20,A23L1/202 | ||
| Applicant(s) Name: | Zhou Peiyin | Address: | 161005 |
| Inventor(s) Name: | |||
| Attorney & Agent: | XU ZHAOGUANG | ||
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Abstract: |
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| A canned soybean food is made up of soybean through screening soybeans, washing, immersion, straining water, germination, steaming, loading in cans, vacuumizing, sealing, sterilization, and cooling, and features simple productive process, low cost, good taste and easily sucked nutrients, and easily storage and transport. | |||
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| Time: | 6 | ||
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