Title: Ham sausage, preparing method and special-purpose tool thereof
Application Number: 94119623 Application Date: 1994.12.23
Publication Number: 1125069 Publication Date: 1996.06.26
Approval Pub. Date: Granted Pub. Date:
International Classifi-cation: A22C11/00,A23L1/317
Applicant(s) Name: Han Wenyi Address: 110300
Inventor(s) Name:
Attorney & Agent:
Abstract:
     The manufacturing method of the ham sausage with different sausage meats includes the following processes: the hollow forming implements with fan-shaped upper covers and bottom covers are filled up with different meat materials, heated, cooled and condensed into meat cylinders, then the meat cylinder are placed into the sausage casing, and separated from each other by means of the partitions made of packing material, and further heated, cooled and condensed so as to obtaint he invented sausage with various sausage meats and flavours.
Time: 13
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