Title: Method for producing jinzhuwucai cake
Application Number: 200310121143 Application Date: 2003.12.22
Publication Number: 1554246 Publication Date: 2004.12.15
Approval Pub. Date: Granted Pub. Date:
International Classifi-cation: A21D13/08
Applicant(s) Name: Tong Shuanglei Address: 100011
Inventor(s) Name: Tong Shuanglei, Wu Xiuzhen
Attorney & Agent: zhang yajun xing shaozhen
Abstract:
     The present invention relates to food producing technology, and is a kind of pie, named Jinzhuwucai pie. It has piecrust comprising soybean, potato and wheat powder, etc. and stuffing comprising meat, sea food, vegetable and seasoning. It has balanced nutritious components, has some health functions of nourishing brain, relax the bowels and raising immunity, and is suitable for all people.
Time: 13
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