| Title: | Cactus noodles | ||
| Application Number: | 03135612 | Application Date: | 2003.08.15 |
| Publication Number: | 1489931 | Publication Date: | 2004.04.21 |
| Approval Pub. Date: | Granted Pub. Date: | 2005.11.09 | |
| International Classifi-cation: | A23L1/16,A21D2/36 | ||
| Applicant(s) Name: | Liu Mingfen | Address: | 558200 |
| Inventor(s) Name: | |||
| Attorney & Agent: | wu wuju | ||
|
|
|
||
Abstract: |
|||
| A cactus noodle is made up of the raw cactus juice and wheat flour through proportional mixing, stirring and conventional shaping. Its advantages are optimal lustre, and sure health-care actions of delaying senility and invigorating the functioning of stomach and spleen. | |||
|
|
|||
| Time: | 7 | ||
<- Previous Patent:Flour improver against dough vari...
| Next Patent:Nutrient preblending powder for b... ->
|
|||