| Title: | Processing method of green colour environmental protection type wheaten food dough sheet | ||
| Application Number: | 03121111 | Application Date: | 2003.03.27 |
| Publication Number: | 1533698 | Publication Date: | 2004.10.06 |
| Approval Pub. Date: | Granted Pub. Date: | ||
| International Classifi-cation: | A21D2/36 | ||
| Applicant(s) Name: | Zhang Hejuan | Address: | 063000 |
| Inventor(s) Name: | |||
| Attorney & Agent: | wang yonggong | ||
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Abstract: |
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| A process for preparing the dough sheet used as the wrapper of food includes washing fruit and vegetable, squeezing juice, filter, proportionally mixing it with wheat flour, stirring, covering it by wet cloth for 2-4 hr, and shaping the wrapper. Its advantages are high nutritive value, and no pollution. | |||
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| Time: | 6 | ||
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