Title: New technique for preparing statch syrup
Application Number: 87101165 Application Date: 1987.12.18
Publication Number: 1033647 Publication Date: 1989.07.05
Approval Pub. Date: Granted Pub. Date:
International Classifi-cation: C13K1/06
Applicant(s) Name: Yang Jianxiu Address:
Inventor(s) Name:
Attorney & Agent: FAN RONGHUI
Abstract:
     It is a new technique for preparing starch syrup. Some technical problems in two procedures are solved. The emulsificaition, heating, liquefication and saccharification are simplified. The reaction in two procedures are progressed in a pot.
Time: 11