| Title: | Production method of transparent monocrystal sugar | ||
| Application Number: | 200410021671 | Application Date: | 2004.01.15 |
| Publication Number: | 1557969 | Publication Date: | 2004.12.29 |
| Approval Pub. Date: | Granted Pub. Date: | 2005.12.21 | |
| International Classifi-cation: | C13F1/02,C13F3/00 | ||
| Applicant(s) Name: | Qiu Zongxue | Address: | 610081 |
| Inventor(s) Name: | |||
| Attorney & Agent: | li wenrong | ||
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Abstract: |
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| White granulated sugar and high fructose syrup is dissolved in water, filtered to eliminate insoluble matter, and processed in continuous vacuum film sugar cooking apparatus to eliminate water to obtain sugar paste, which is formed in monocrystal mold to form monocrystal sugar. The said process is short, has no food additive added and high yield, and the monocrystal sugar product is pure in taste, transparent and homogeneous in size. | |||
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| Time: | 6 | ||
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