| Title: | Process for producing soft sugar from granulated sugar | ||
| Application Number: | 200410013769 | Application Date: | 2004.05.19 |
| Publication Number: | 1699604 | Publication Date: | 2005.11.23 |
| Approval Pub. Date: | Granted Pub. Date: | ||
| International Classifi-cation: | C13F3/00 | ||
| Applicant(s) Name: | Li Yuezhong | Address: | 161342 |
| Inventor(s) Name: | |||
| Attorney & Agent: | |||
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Abstract: |
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| The present invention discloses a sugar manufacturing process of transforming granular sugar production into white floss sugar production, wherein the first-granular sugar is produced through the following steps: using the initial-sugar slurry as basic charge, digesting until reaching a preset volume, extracting first-washing syrup, and extracting initial-syrup until meeting the demand of discharge. The syrup extraction must be operated following batch sequence, specifically, for digesting each batch of sugar slurry, the former batch initial-syrup and washing-syrup must be used up. Crystals are totally used for first-granular sugar digestion. pH is controlled between 7.5-8.4. When the purity of initial- syrup is decreased to under 90% or the reduced-sugar increases to 0.5% and the chromaticity value index of end product sugar approaches 40 degree st, the initial-syrup and washing-syrup are transported back to the cleaning workshop section to be mixed with initial-sugar slurry in the proportion of 5-15%, meanwhile ash is added in the proportion of 1.2-1.4%, followed by other conventional process treatment such as saturation charging, filtering and sulfur branching. The present invention can decrease circulation re-digestion quantity of slurry and syrup and decrease vapor consumption, and also substantially decrease the non-sugar component and avoid its re-digestion, beneficial to increasing quality of end product sugar, decreasing sugar loss and reducing production cost. | |||
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| Time: | 10 | ||
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