Title: Method for clarifying sugar liquid using quick lime
Application Number: 200510018659 Application Date: 2005.04.29
Publication Number: 1858259 Publication Date: 2006.11.08
Approval Pub. Date: Granted Pub. Date:
International Classifi-cation: C13D3/02
Applicant(s) Name: Huang Yongchun Address: 545006
Inventor(s) Name: Huang Yongchun, Lan Shengyu, Zhang Lubin
Attorney & Agent: zhang rongjiu
Abstract:
     The present invention relates to sugar refining technology, and the method of clarifying sugar liquid with quick lime includes the steps of slaking, adding lime cream and neutralizing. The present invention features the slaking step of mixing 50-300 mesh quick lime powder and water at 40-70 deg.c in the weight ratio of 1 to 2-10. The present invention has fast precipitating reaction speed, high lime cream quality, high lime utilization rate, no lime slag exhaust, raised sugar liquid clarifying effect and other advantages.
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