| Title: | Method for preparing medicinal grade cane sugar | ||
| Application Number: | 200610018590 | Application Date: | 2006.03.17 |
| Publication Number: | 1820758 | Publication Date: | 2006.08.23 |
| Approval Pub. Date: | Granted Pub. Date: | ||
| International Classifi-cation: | A61K31/70,C13D3/12,C07H1/06 | ||
| Applicant(s) Name: | Guangxi Univ. | Address: | 530004 |
| Inventor(s) Name: | Wang Lisheng, Zhou Yonghong | ||
| Attorney & Agent: | weng jianhua | ||
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Abstract: |
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| The preparation process of medicine grade cane sugar includes the following steps: dissolving food grade cane sugar in mixed solvent of ethanol and water in the volume ratio of 10-90 %; decolorizing with active carbon in the amount of 0.1-2.0 wt% of sugar at the temperature from room temperature to boiling point of the solvent for 0.1-2 hr; ultrafiltering with 0.1-1 micron pore size ultrafiltering membrane; concentration and crystallization to obtain product. The medicine grade cane sugar may be used directly in medicine preparation. | |||
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| Time: | 8 | ||
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