Title: New method of starch saccharifying
Application Number: 85105629 Application Date: 1985.07.24
Publication Number: 0000000 Publication Date: 1987.01.28
Approval Pub. Date: Granted Pub. Date:
International Classifi-cation: C12N9/32,C12P19/00
Applicant(s) Name: Jinan Univ. Address:
Inventor(s) Name: Tu Guihong, Wen Jizhen
Attorney & Agent: WU QISHAN ZHAO XIAOMING
Abstract:
     The saccharify enzyme in sweet potato, is used as a saccharifying agent to make the starch saccharifying. It has many advantages such as shorter prod. period, less invesment for equipments, easier operation, safer, no environmental pullution and cheaper raw material.
Time: 2
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