Title: Method for producing iodized vinegar
Application Number: 95111877 Application Date: 1995.07.18
Publication Number: 1125254 Publication Date: 1996.06.26
Approval Pub. Date: Granted Pub. Date:
International Classifi-cation: C12J1/08
Applicant(s) Name: Qu Mingcai Address: 115007
Inventor(s) Name:
Attorney & Agent: XU JUN
Abstract:
     The production method of iodized vinegar is composed of six procedures of distillation, precipitation, stirring flavouring liquor, mixing and stirring, filtering and filling. In distillation procedure 0.0001-0.01% of edible iodine is dissolved in the solution, and passed through the reaction tank to make distillation, and in the procedure of stirring flavouring liquor, an appropriate quantity of honey is added. ADVANTAGE-. Said production method is simple and easy to operate. The invented product can effectively supplement the iodine element necessary for human body, so that it has the good health-care function for human body.
Time: 28
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