Title: Haw-vinegar beverage and its preparation
Application Number: 97112370 Application Date: 1997.06.16
Publication Number: 1222574 Publication Date: 1999.07.14
Approval Pub. Date: Granted Pub. Date: 2001.02.07
International Classifi-cation: A23L2/02,A23L2/60,C12J1/08
Applicant(s) Name: Cao Lian Address: 530022
Inventor(s) Name:
Attorney & Agent:
Abstract:
     Haw-vinegar beverage is prepared by using haw, vinegar, sweetening agent, lotus leaf, etc. as raw material and through water decoction, filtration, mixing, packing and disinfection. The beverage has the advantages of slimming, reducing blood lipoid, reducing blood pressure, promoting digestion, etc..
Time: 8