| Title: | Process for extracting vinegar (including acetic acid) from waste wine-distilling liquid | ||
| Application Number: | 98116981 | Application Date: | 1998.07.30 |
| Publication Number: | 1243876 | Publication Date: | 2000.02.09 |
| Approval Pub. Date: | Granted Pub. Date: | ||
| International Classifi-cation: | C12J1/00 | ||
| Applicant(s) Name: | Hou Hancheng | Address: | 644000 |
| Inventor(s) Name: | |||
| Attorney & Agent: | |||
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Abstract: |
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| A process for extracting vinegar (including acetic acid) from the waste liquid after distilling wine includes such steps as oxidizing the reduction matter in the waste liquid with oxidant, adding alkali to neutralize acetic acid in it, filtering deposited matter containing amino acids and protein, concentrating filtrate, acidifying with inorganic acid, and distilling out vinegar (including acetic acid). | |||
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| Time: | 8 | ||
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