Title: Process for preparing dried pre-cooked cereal
Application Number: 86101178 Application Date: 1986.02.25
Publication Number: 1002599 Publication Date: 1986.08.27
Approval Pub. Date: 1991.09.25 Granted Pub. Date: 1991.09.25
International Classifi-cation: A23L1/10;A23L1/182
Applicant(s) Name: House Food Industrial Co., Ltd. Address:
Inventor(s) Name: Kensho Yamaguchi;Shozo Kanno
Attorney & Agent: QUAN JING WU DAJIAN
Abstract:
    This invention provides a process for preparing dried pre-gelatinized cereal grain, in particular for instant food, which make it possible to obtain dried pre-gelatinized cereal grain that can be rapidly reconstituted with hot water and that has better taste after reconstitution with hot water than other dried grain materials. The process for preparing dried pre-gelatinized cereal grain involves subjecting pre-gelatinized grain to both high temperature water-immersing treatment and low temperature water-immersing treatment so as to adjust the water content thereof to between 73 and 84 weight % and then drying it.
Time: 6
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