Title: Manufacturing method of sapota (jade like) wine (yellow wine)
Application Number: 89108458 Application Date: 1989.11.04
Publication Number: 1051586 Publication Date: 1991.05.22
Approval Pub. Date: Granted Pub. Date: 1993.09.01
International Classifi-cation: C12G3/02
Applicant(s) Name: Winery of Baoting Li Nationality and Miao National Address:
Inventor(s) Name:
Attorney & Agent:
Abstract:
     The manufacturing method of Shanlan top-quality wine is a making method of yellow rice wine. It provides a rational technological process that through methods of material-selecting, infusion, cooking, saccharification, ageing, overflow and sterilization etc.. The traditional popular yellow rice or millet wine is put into industrialization production. It uses Shanlan dry rice, glutionous rice as main raw material and adds yam leaves into yeast so as to make the yellow rice wine have an unique flavor.
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