Title: Process for obtaining saltless white silkworm chrysalis powder for foodstuffs
Application Number: 93102467 Application Date: 1993.03.10
Publication Number: 1091904 Publication Date: 1994.09.14
Approval Pub. Date: Granted Pub. Date:
International Classifi-cation: A23J3/04,C07K3/02
Applicant(s) Name: Wang Shaohui Address: 311106
Inventor(s) Name:
Attorney & Agent: ZHANG FAGAO
Abstract:
     The said extraction process includes defatting, grinding of chrysalis into milk, separation, protein extraction, centrifugal protein separation in centrifugal machine, concentration, vacuum and H2O2 deoderization and desiccation. The silkworm chrysalis powder thus produced has high protein content, low ash content and low fat content. Supplement in the process, including NaOH and water, may be reused for lowering cost.
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