Title: Method of temperature-control by pressure and its application
Application Number: 87100021 Application Date: 1987.01.03
Publication Number: 1019728 Publication Date: 1988.07.20
Approval Pub. Date: Granted Pub. Date:
International Classifi-cation: f22b35/00,G05d23/185
Applicant(s) Name: Hao Changling Address:
Inventor(s) Name:
Attorney & Agent:
Abstract:
     The method of temperature-control by pressure intensity is a kind of method using pressure intensity to control water temperature. The present method is realized as follows: put a jar-shaped container filled with water inversely into the water being heated, during the water temperature is low nothing is happened in the container, but as the water temperature rises up to a certain degree, the bubbles would be generated from the water bottom, and a part of the bubbles being gathered in the top of the container would squeeze the contained water down and out of the container and cause the jar-shaped container to generate a very great buoyancy, as the water temperature higher, the more bubbles generated and faster increasing of buoyancy. If the container is held in a stationary position, the vapor pressure intensity in the container would be increasing. The utilization of this phenomenon to develop products is called the method of temperature-control by pressure intensity.
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